If you check Instagram as much as we do then you know that curating the right feed is very important. The best feed means you have accounts that make you happy. What makes us more happy than impressive phototgraphy and mouthwatering dishes from a few Savannah locals? Not much, that is why Scout is here to share some of our favorite Savannah Foodie Instagrammers.
Christina lives, breathes and Instagrams all of the best restaurant eats. She is a US Army fit foodie who is also a body building competitor, freelance food photographer and self proclaimed sushi queen. Most importantly, however, she makes us genuinely want to eat out at every restaurant she features with her vivid photography. If you are having trouble figuring out what to eat on a Friday night then check out her feed for tons of inspiration.
Hannah loves to create (and eat) easy and delicious recipes made from, you guessed it, plants. She has been vegan since 2018 and a pescatarian for 12 years before that. She went vegan for the animals, but the environmental and health aspects are important to her as well. From her vegan pumpkin macaroni and cheese to her coconut curry lentil soup with kale and tomatoes you won’t want to miss any of these mouthwatering recipes.
As long as she can remember, Gina has always been passionate about cooking. With Low Country roots in Daufuskie Island, South Carolina to Georgia, good food has always been present. Growing up here in Savannah, she was lucky to turn her hobby into a thriving business, and become one of the most inspiring culinarians in the area. This feed of low country favorites will have you breaking out the rolling pin and jumping on her website to buy her latest Brunch Cookbook.
Ashton is a culinary student at The Art Institute of Atlanta. If you would like to follow her fantastic journey and get some of the latest tips and tricks plus delicious recipes then this account should definitely be added to your happy place.
Kat & Sarah are two girls highlighting the best of Savannah. Check them out for delicious eats, tasty drinks, and fun places to explore.
Meg is a NICU nurse who is learning her way through an auto immune disease and chronic migraines one healthy meal at a time. With recipes listed, such as, Brown Sugar Pumpkin Matcha Lattes and Ricotta Parm Dip you can’t help buy eat and drink your way along with her.
Samantha prides herself on giving you all of the lip smackin’ goodness found in Savannah. You will want to view daily for this collection of happy hours, new restaurant reviews + more to plan your nights out in Savannah!