Eat
Savannah’s culinary scene keeps getting better and better. From classic favorites to the latest culinary concepts, count on Scout to provide the information you need for a perfect meal out.
G.B. Lobster
Anthony Scarpulla and his trusty companion Ghostbuster (chief taste tester) are the co-owners of G.B. Lobster at 518 Martin Luther [...]
Local Flavor-Sophie of Wicked Cakes
Do you think of cake as a comfort food? The most important food group? The showpiece for your celebration? No [...]
Food Culture: Pupuseria Jireh
Pupuseria Jireh | 309 Main Street Garden City In El Salvador, where pupusas are the national dish, the palm-size stuffed-and-griddled [...]
Coming Soon: Ardsley Station
While this year has been a hard one for the restaurant industry, there are still some bright spots for the [...]
Holiday Meals To Go
The holiday's can be a stressful time of the year, even without a pandemic. Take one thing off your plate [...]
Now Open-Finches Sandwiches & Sundries
Plenty of people regularly ate sandwiches as kids. But Miles Matthews found a way not only to elevate your childhood [...]
Start your healthy resolutions early with Morsel Meals!
Healthy, easy and delicious...all the reasons we love a new-ish addition to the Savannah area, Morsel. Owner, Megyn Jefferson, experienced [...]
Local Flavor-Jennifer Krzmarzick of Kitchen Vixen
Jennifer Krzmarzick, owner and cookiepreneuer of Kitchen Vixen, specializes in baking tantalizing treats with complex designs and buttery textures. With [...]
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